Fine Wine Sales Consultant

Andrew Peller LTD

$100K — $150K *
Food & Beverages
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • 5-7 years of experience in wine or beverage sales, preferably in Ontario's on-premise market
  • Established relationships within Toronto's restaurant community
  • Excellent communication and negotiation skills
  • Strong organizational skills
  • Familiarity with Microsoft Office and CRM software
  • Valid Ontario driver’s license and access to a reliable vehicle
  • Must reside in the GTA

Responsibilities

  • Grow and manage a portfolio of restaurant and hospitality accounts
  • Build relationships with sommeliers, beverage directors, and restaurant management
  • Introduce new wines and producers to customers
  • Conduct staff education sessions and wine tastings
  • Coordinate wine dinners and special events, including winemaker visits
  • Identify new business opportunities in the territory
  • Manage account receivables and work towards sales targets

Benefits

  • Uncapped commission structure with quarterly performance bonuses
  • Access to an established customer base for a faster start
  • Comprehensive benefits from Andrew Peller Limited
  • Ongoing wine education opportunities, including travel to producers
  • Flexibility to work from home when appropriate, with time spent in the field
Full Job Description
Small Winemakers Collection | Downtown Toronto

Most successful representatives earn $100,000-$150,000+, with top performers exceeding that, through an uncapped commission structure and an established customer base in Canada's premier wine territory.

This is a relationship-driven sales role, not a transactional one.

You'll represent a premium portfolio of family-owned, imported wineries to Toronto's restaurants, sommeliers, and beverage directors - introducing new wines, running staff tastings, coordinating wine dinners, and growing accounts you build yourself.

If you're entrepreneurial, know Toronto's on-premise wine trade, and want a career where your effort sets your income, we'd like to meet you.

What you'll be doing
  • Growing and managing a portfolio of restaurant and hospitality accounts
  • Building relationships with sommeliers, beverage directors, owners, and managers
  • Introducing customers to new wines and producers
  • Conducting staff education sessions and wine tastings
  • Coordinating wine dinners and special events, including occasional visits from winemakers
  • Identifying new business opportunities throughout your territory
  • Managing account receivables
  • Working toward defined sales and profitability targets

What we're looking for
  • Proven success in wine or beverage sales, preferably within Ontario's on-premise market
  • Existing relationships within Toronto's restaurant community are a strong asset
  • Strong communication, negotiation, and organizational skills
  • Comfortable using Microsoft Office and CRM tools
  • Valid Ontario driver's licence and reliable vehicle
  • Must reside within the GTA

Preferred:
  • A hunter mentality - comfortable prospecting new accounts, not just managing existing ones
  • WSET certification or Sommelier designation
  • Smart Serve certification
  • College diploma, university degree, or equivalent professional experience

Compensation & Benefits
  • Uncapped commission structure with quarterly performance bonuses
  • Established customer base to accelerate your start
  • Andrew Peller Limited employee benefits
  • Ongoing wine education, including occasional travel to visit producers we represent
  • Flexibility to work from home when appropriate, with most of your time spent in the field with customers


If you're passionate about wine and hospitality, and want a career built on relationships and results, we'd like to hear from you.

We are conducting an internal and external search simultaneously. We wish to thank all applicants for their interest; only those applicants selected for an interview will be contacted.

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