Qualifications

• B.Sc. degree in relevant field
• 2-6 years of experience in production processes
• Familiarity with fermentation and media preparation operations
• Experience with equipment qualifications and QMS activities
• Knowledge of automation systems (DCS, MES, EMS)
• Ability to perform data entry with attention to detail

Responsibilities

• Monitor and handle fermenters, nutrient dosing, and media preparation vessels
• Conduct equipment cleaning and ensure diabetes and housekeeping compliance
• Perform calibration of pH meters and verify weighing balances
• Assist in raw material and product inventory management
• Conduct in-process product sampling and data entry in quality records
• Coordinate with maintenance and instrumentation teams for equipment upkeep
• Execute equipment qualifications and prepare production-related documents

Benefits

• Opportunity to work with advanced automation systems
• Collaboration with cross-functional teams such as QA and maintenance
• Focus on adherence to industry best practices (GMP, GDP)
• Engagement in continuous learning through SOP and production documentation prep
• Involvement in QMS activities including audit preparation