Compass

District Manager

Compass • $120K — $130K *
Hospitality & Recreation
5 - 7 years of experience
Job Overview by Ladders

Qualifications

  • Bachelor's degree or equivalent experience in leadership roles.
  • Experience in leading food service, hospitality, or corporate dining operations.
  • Proven ability to manage financial performance and operational metrics.
  • Strong relationship-building and communication skills with diverse stakeholders.
  • Willingness to travel regionally 10-15%.
  • Background in corporate dining or financial services environments.
  • Proficient in Microsoft Office applications.

Responsibilities

  • Lead and support a diverse team of managers and chefs across multiple locations.
  • Build and maintain strong client relationships as a trusted partner.
  • Guide financial performance for a portfolio of $15M-$25M in annual revenue.
  • Foster a culture of hospitality, safety, and accountability.
  • Support operational leaders in achieving performance goals related to client satisfaction.
  • Conduct regular site visits for coaching and operational support.
  • Participate in budgeting, forecasting, and P&L accountability.

Benefits

  • Medical, Dental, and Vision insurance
  • Life and Disability Insurance
  • Retirement Plan
  • Paid Time Off and Holidays
  • Employee Assistance Program
  • Health and Wellness Programs
  • Flexible Spending Accounts (FSAs)
Full Job Description
Position Title: District Manager

Salary: $120,000 - $130,000

Other Forms of Compensation: Comprehensive Benefit Package

Job Summary

We are seeking a collaborative and strategic District Manager to lead a portfolio of dining and hospitality operations within a premier financial services client environment. This role is based in New York City and oversees a collection of regional office locations while partnering closely with on-site leaders to deliver exceptional hospitality experiences, operational excellence, and strong financial performance.

The portfolio represents approximately $15M-$25M in annual managed volume and includes both New York City headquarters operations and several regional locations. This is an excellent opportunity for a General Manager, Executive Chef, Chef Manager, or multi-unit hospitality leader looking to expand their regional leadership experience and influence.

The District Manager will provide leadership across multiple accounts while supporting remote teams, strengthening client partnerships, and ensuring a consistent hospitality experience across the portfolio.
Key Responsibilities
  • Lead, coach, and support a team of General Managers, Chef Managers, Executive Chefs, and site leaders across multiple locations.
  • Build strong relationships with client stakeholders and serve as a trusted strategic partner.
  • Guide operational and financial performance across a portfolio generating approximately $15M-$25M in annual revenue.
  • Foster a culture focused on hospitality, service excellence, safety, inclusion, and accountability.
  • Support leaders in achieving key performance goals related to client satisfaction, engagement, retention, and financial outcomes.
  • Partner with operations, culinary, finance, and support teams to drive continuous improvement and innovation.
  • Conduct regular site visits and provide coaching, development, and operational support to management teams.
  • Monitor food quality, service standards, safety requirements, and regulatory compliance across all locations.
  • Participate in budgeting, forecasting, and financial planning activities while maintaining accountability for portfolio P&L performance.
  • Support talent development through performance management, succession planning, and leadership coaching.
  • Collaborate with regional leadership to share best practices, solve challenges, and identify growth opportunities.
  • Represent the organization at client meetings, special events, and community engagement activities.


What We're Looking For

  • Bachelor's degree or equivalent combination of education and relevant leadership experience.
  • Experience leading food service, hospitality, workplace experience, or corporate dining operations.
  • Demonstrated ability to lead teams across multiple locations or readiness to transition into a multi-unit leadership role.
  • Experience managing financial performance, budgets, forecasting, and operational metrics.
  • Strong relationship-building and communication skills with the ability to influence stakeholders at various levels.
  • Ability to travel within the region approximately 10-15%.
  • Experience within corporate dining, business and industry, workplace hospitality, or financial services environments.
  • Background as a General Manager, Executive Chef, Chef Manager, Resident District Manager, or similar operational leadership role.
  • Experience supporting geographically dispersed teams and remote management structures.
  • Strong business acumen with experience driving profitability while maintaining exceptional service standards.
  • Ability to navigate complex client environments and build long-term partnerships.
  • Proficiency with Microsoft Office applications, including Excel, Outlook, PowerPoint, and Teams.
  • Demonstrated commitment to developing talent, fostering inclusion, and creating positive team experiences.

Apply to Restaurant Associates today!


Click here to Learn More about the Compass Story

Associates at Restaurant Associates are offered many fantastic benefits.
  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Applications are accepted on an ongoing basis.

Restaurant Associates maintains a drug-free workplace.

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf

Req ID: 1575746

Restaurant Associates

NANCY M TEIXEIRA

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About Compass

Compass is a real estate technology company that provides an online platform for buying, selling, and renting real estate properties. The company was founded in 2012 by Ori Allon and Robert Reffkin and is headquartered in New York City. Compass has raised over $1.5 billion in funding and has expanded to over 350 offices in the United States, Canada, and Europe. The company's platform uses artificial intelligence and machine learning to help real estate agents better serve their clients and streamline the buying and selling process. Compass has been recognized as one of the fastest-growing real estate companies in the world and has received numerous awards for its innovative technology and exceptional customer service.
Learn more about Compass
Size
19,000 employees
Market Cap
$910.4 million
Industry
Founded
1941
5 Year Trend
+102.9%
NASDAQ

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