Accor

Director, Event Sales & Services

Accor$115K — $120K *
Hospitality & Recreation
5 - 7 years of experience
Job Overview by Ladders

Qualifications

  • Minimum of 5 years in Director role for Conference Services and Catering at medium to large hotels
  • 2 years in banquet management
  • Hospitality or equivalent Post Secondary Degree
  • Experience in team leadership and motivation
  • Strong organizational skills with attention to detail
  • Working knowledge of Opera Cloud and Microsoft Suite
  • Excellent communication skills, both written and verbal

Responsibilities

  • Establish strategic action plans to boost Event Sales & Services operations
  • Prepare and oversee departmental budgets and forecasts to meet revenue targets
  • Seek new business opportunities through active prospecting
  • Control function space utilization in alignment with Fairmont standards
  • Develop annual business and marketing plans with the Director of Sales and Marketing
  • Review and improve event services and sales procedures regularly
  • Manage Local and Group Markets while fostering client relationships

Benefits

  • Team development programs and performance management
  • Opportunity for professional growth within the hotel
  • Ability to engage in community events
  • Support for employee satisfaction initiatives
  • Health and Safety compliance measures
  • Involvement with sustainability initiatives
Full Job Description
Your vision and leadership as Director of Event Sales & Services will ensure an engaged team, efficient operations - and offerings that exceed the expectations of every client. Summary of Responsibilities: Reporting to the Director of Sales and Marketing, responsibilities and essential job functions include but are not limited to the following: - Establish strategic action plans to enhance the operation of the Event Sales & Services department and exceed budgeted targets - Prepare departmental budget and monthly forecasts, ensuring revenue targets are met - Emphasize forecast accuracy for monthly preparation of 30/60/90 day forecasts - Actively seek new business and catering events through prospecting to meet revenue targets. - Control function space utilization and ensure the Fairmont standards are met. - Develop annual business and marketing plans for the department in collaboration with the Director of Sales and Marketing. - Continual review and analysis of Event services/sales guidelines, core standards, procedures & policies - Develop, implement and enforce function space yield management guidelines. Review evening reports on a daily basis to ensure effective function space yield management - Ensure Event Sales Managers are actively yielding group room blocks and utilizing revenue management principles - Review on a daily basis, morning reports for all Event Sales & Service Managers to ensure they are keeping abreast of their workload. - Strong communication skills - conduct daily communication briefings with the Event Sales & Services team. Conduct set monthly catering meetings with entire team. - Establish and maintain rapport with clients throughout the event process, exceeding their expectations and encouraging repeat business. - Manage Local and Group Markets assigned including Key Accounts from initial booking to execution. - Further to function bookings, prepare event contracts and distribute conference agendas and prepares event orders. - Conduct site inspections and food tastings with prospective and repeat customers to understand and exceed guest needs. - Maintain compliance with Health and Safety standards and company Sustainability initiatives. - Attend leadership, daily convention, pre-convention and other meetings as required and participate in relevant meetings within the hotel and the local community, representing the Event Sales and Services areas. - Develop and lead a motivated, competent, and cohesive team through incentive and performance management programs. - Oversee and guide the professional development of all members of the Event Sales & Services department - Develop a course of action to positively impact employee satisfaction. Lead the roll out & action plans of the annual Employee Engagement Survey. - Coordinate team building exercises to inspire, educate and develop team. - Set goals and activities with Sales and Services Managers, conducting regular meetings to review event activities and goals. - Collaborate with Sales Managers to ensure contractual terms are met and function space is maximized. - Ensure and enforce the integrity of Opera, and Passkey enabled groups at all times. - Further develop and maintain a constructive, harmonious and communicative working relationship with all supporting departments - Manage payroll, vacation time and out of office protocol for the Event Sales & Services team. Ensure appropriate staff levels during vacation periods and assigned back up roles for clients / files in the absence of assigned manager(s). - Liaise with in-house Audio Visual supplier to maximize audiovisual revenues. Qualifications - Minimum of 5 years experience as a Director of Conference Services and Catering within a medium to large hotel operation - 2 years experience in banquet management. - Hospitality or Post Secondary Degree. - Proven ability to lead and motivate a team. - Proven ability to plan and organize events effectively, with an acute sense of detail. - Assertive, professional and positive with a proven ability to develop and lead in a team environment. - Working knowledge of Opera Cloud, Microsoft Suite. - Must be able to work independently and maintain a positive attitude within a very busy environment with a proven ability to innovate. - Excellent interpersonal and communication skills, both written and verbal - CMP (Certified Meeting Professional) designation a strong asset. Additional Information Canadian work authorization.

About Accor

Accor is a multinational hospitality company that operates in 110 countries. It was founded in 1967 and has its headquarters in Issy-les-Moulineaux, France. The company operates over 4,800 hotels, resorts, and residences under brands such as Sofitel, Novotel, Mercure, and Ibis. Accor also offers a range of services to businesses and individuals, including meeting and event planning, loyalty programs, and digital solutions. In 2020, the company launched its ALLSAFE program, which includes enhanced hygiene and safety measures in response to the COVID-19 pandemic.
Learn more about Accor
Size
214,000 employees
Industry

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