Compass

Complex Assistant General Manager

Compass$100K — $110K *
Hospitality & Recreation
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • 5-7 years of experience in foodservice or hospitality operations.
  • Strong background in managing multi-unit environments.
  • Proficient in financial management including budgeting and cost controls.
  • Excellent interpersonal skills to foster relationships with guests and team members.
  • Effective organizational and problem-solving skills.
  • Bachelor's degree in Hospitality, Culinary Arts, Business, or a related field preferred.
  • Experience in cultural institutions or premium dining environments is advantageous.

Responsibilities

  • Support daily operations across multiple dining venues for consistent service and food quality.
  • Collaborate with culinary leaders to enhance guest experiences and customer satisfaction.
  • Assist in the staffing, training, and development of restaurant teams.
  • Oversee financial aspects like labor and operating expenses to meet budget goals.
  • Drive revenue growth through operational improvements and exceptional service initiatives.
  • Work with management on menu execution and promotional activities.
  • Maintain positive relationships with clients, guests, and stakeholders throughout the museum.

Benefits

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave
Full Job Description
Position Title: Complex Assistant General Manager

Salary: $100,000 - $110,000

Other Forms of Compensation: Annual Performance Bonus Opportunity (Up to 10% of Base Salary)

Job Summary

Restaurant Associates is seeking a collaborative and hospitality-driven Complex Assistant General Manager to support dining operations at the American Museum of Natural History. This highly visible role helps oversee a diverse portfolio of dining venues throughout the museum, including The Restaurant at Gilder, a full-service restaurant overlooking the Kenneth C. Griffin Exploration Atrium, as well as multiple cafés and a high-volume food court serving museum guests daily. This role plays a key role in delivering exceptional food, service, and guest experiences across a dynamic, multi-unit environment.

Working closely with the Complex General Manager, culinary leadership, and front-line teams, the AGM supports day-to-day operations across guest experience, financial performance, team development, food quality, and operational excellence. This position is ideal for a hospitality professional who thrives in a fast-paced setting, enjoys leading diverse teams, and is passionate about creating memorable guest experiences while supporting a culture of collaboration and continuous improvement.
Key Responsibilities
  • Support daily operations across multiple dining venues, ensuring consistent execution of service, hospitality, and food quality standards.
  • Partner with culinary and operational leaders to deliver exceptional guest experiences and maintain high levels of customer satisfaction.
  • Assist with staffing, training, coaching, and development of hourly and supervisory team members.
  • Monitor labor, purchasing, and operating expenses while supporting financial goals and budget expectations.
  • Help drive revenue growth through operational efficiencies, merchandising, and service excellence initiatives.
  • Collaborate with the Chef and management team on menu execution, promotions, and new culinary programs.
  • Maintain strong client, guest, and stakeholder relationships throughout the museum.
  • Ensure compliance with company, health, safety, and sanitation standards.
  • Support catering and special events operations as needed.
  • Foster an inclusive, positive workplace culture focused on engagement, accountability, and professional growth.

What We're Looking For
  • Experience leading foodservice or hospitality operations in a high-volume, multi-unit environment.
  • Background supporting restaurant, café, food court, or catering operations.
  • Knowledge of financial management, including budgeting, labor management, and cost controls.
  • Demonstrated ability to build relationships with guests, clients, and team members.
  • Strong organizational, communication, and problem-solving skills.
  • Passion for hospitality, service excellence, and team development.
  • Bachelor's degree in Hospitality Management, Culinary Arts, Business, or a related field, or an equivalent combination of education and relevant experience.
  • Experience with large-scale visitor attractions, cultural institutions, museums, or premium dining environments is a plus.
  • Desire to learn, grow, and contribute within a best-in-class foodservice organization.

Apply to Restaurant Associates today!

Restaurant Associates is a member of Compass Group USA

Click here to Learn More about the Compass Story

Associates at Restaurant Associates are offered many fantastic benefits.
  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Applications are accepted on an ongoing basis.

Restaurant Associates maintains a drug-free workplace.

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf

Req ID: 1562462

Restaurant Associates

Michael Abbey

((req_classification))

About Compass

Compass is a real estate technology company that provides an online platform for buying, selling, and renting real estate properties. The company was founded in 2012 by Ori Allon and Robert Reffkin and is headquartered in New York City. Compass has raised over $1.5 billion in funding and has expanded to over 350 offices in the United States, Canada, and Europe. The company's platform uses artificial intelligence and machine learning to help real estate agents better serve their clients and streamline the buying and selling process. Compass has been recognized as one of the fastest-growing real estate companies in the world and has received numerous awards for its innovative technology and exceptional customer service.
Learn more about Compass
Size
19,000 employees
Market Cap
$910.4 million
Industry
Founded
1941
5 Year Trend
+102.9%
NASDAQ

Similar Jobs

More Jobs at Compass

More Hospitality & Recreation Jobs

Find similar Complex Assistant General Manager jobs: