Chief Bakery Engineer - Springfield

Universal Bakery

$95K — $115K *
Food & Beverages
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • Bachelor's degree in Mechanical Engineering or equivalent experience
  • Proven ability to manage multiple project plans
  • Intermediate computer skills including Microsoft Office and 3D CAD
  • Strong verbal and written communication skills
  • Excellent problem-solving and analytical skills
  • Experience in collaborative team environments
  • Confidence and reliability in supporting complex processes

Responsibilities

  • Manage the budget, CAPEX, and resource allocation decisions
  • Plan, direct, and lead engineering and maintenance projects
  • Oversee maintenance engineering staff for equipment reliability
  • Identify project deliverables and schedule required tasks
  • Build relationships with vendors to meet bakery needs on budget
  • Serve as liaison between engineering projects and leadership
  • Develop and implement cost-effective manufacturing processes

Benefits

  • Opportunity to lead and innovate in a key engineering role
  • Collaborative work environment with a focus on team success
  • Exposure to various departments and third-party vendors
  • Challenging projects that require creative problem-solving
  • Potential for career advancement within the organization
Full Job Description
We are seeking a Chief Engineer to join our hard working and fast-paced team at our Springfield Bakery. Reporting to the Operations Manager, the Chief Engineer is responsible for overall engineering, maintenance, upgrades budgeting, directing a team, safety, and managing engineering processes within the Bakery. This position requires interaction with all internal departments, 3rd party vendors, and customers to which engineering, and manufacturing equipment maintenance services are provided.

Essential Duties and Responsibilities:
• Manages and justifies all budget, CAPEX, and resource allocation decisions to the Director of Operations as required.
• Plans, directs, and leads engineering projects and/or equipment maintenance project activities
• Oversee Maintenance Engineering staff to ensure production equipment reliability.
• Identifies and schedules project deliverables and required tasks.
• Builds positive relationships with vendors and contractors to ensure bakery needs are met on budget and on time.
• Acts as liaison between the projects and leadership team.
• Directs and coordinates activities for Maintenance Engineers to ensure project timelines are on schedule.
• Develops and implements optimal, cost-effective manufacturing processes and methods in accordance with product specifications and quality standards.
• Ensures policies, procedures, and controls that govern operations are followed.
• Consults with staff to ensure routines and controls keep the organization operating safely and effectively.
• Sets department goals and objectives.
• Orders parts or approves the ordering of parts.
• Confronts issues openly, professionally, and timely.
• Attends and conducts regularly scheduled meetings with staff and management.
• A Safety Leader and Innovator.
• Adheres to Company's Core Values.
• Additional duties and responsibilities as assigned.

Additional Duties and Responsibilities:
• Demonstrates leadership, decision-making, project execution, lateral thinking, and highly effective communication skills.
• Works with Production to establish an OEE plant measurement system
• Development of a CI Program
• Leads people and business processes to meet business objectives with consideration to timelines and optimum financial outcomes.
• Utilizes strong analytical skills to solve problems and make decisions based on limited precedents or guidelines.
• Able to adapt to and deal with ambiguous situations, driving towards clarity.
• Excellent conflict management skills and ability to partner with other departments and organizations to be successful and resolve issues.
• Effectively work in a team environment, yet be self-directed, proactive, and action-oriented.
• Travel - Occasional travel to other facilities to review processes and current evaluations.
• Varied day/evening hours as well as weekend work to meet deadlines or as needed.

Job Requirements:
• Bachelor's degree in Mechanical Engineering; or an equivalent combination of education and professional experience may be considered.
• Intermediate computer skills using Microsoft Office and 3D CAD skills.
• Knowledge of tooling design and fabrication.
• Proven ability to manage multiple project plans, with solid project and time-management skills.
• Outstanding verbal and written communication.
• Experience working both independently and in a team-oriented, collaborative environment.
• Excellent problem solving and analytical skills.
• Qualified candidates will be individuals with confidence, reliability and the communication skills to clearly support complex processes. Analytical thought processing, problem solving, listening, ability to manage, and written and verbal skills are critical as well.

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