Assistant General Manager

Fox Restaurant Concepts

• $75K — $90K *
Omaha, NE 68104In-Person
Hospitality & Recreation
Less than 5 years of experience
Today
Be an Early Applicant
Job Overview by Ladders

Qualifications

  • 3+ years of experience in high-volume restaurant management
  • Strong understanding of business operations and financials
  • Familiarity with POS systems and reservation platforms like OpenTable
  • Ability to coach and develop team members
  • Experience maintaining product quality and restaurant cleanliness

Responsibilities

  • Manage daily restaurant operations, including shift scheduling and planning
  • Create exceptional dining experiences by exceeding guest expectations
  • Ensure high standards of product quality and cleanliness
  • Effectively manage requests in a fast-paced environment
  • Drive continuous improvement initiatives across operations

Benefits

  • 15% bonus opportunity
  • Immediate hiring
  • Dynamic work environment in a high-volume setting
  • Opportunities for professional growth and development
  • Engagement in culinary excellence and customer satisfaction
Full Job Description
Compensation Range

$75,000 to $90,000 / a year + 15% bonus opportunity

Apply Today

Hiring - Assistant General Manager

Hiring Immediately

What you'll do:
  • Must have 3+ years high-volume restaurant management experience
  • Demonstrate an understanding of business operations and financials
  • Manage shifts which include daily decision making, scheduling, and planning
  • Create memorable dining experiences by exceeding guest expectations
  • Understand flavors, aromas, and characteristics of food ingredients
  • Ensure product quality and restaurant cleanliness
  • Perform calmly and effectively in a high-volume environment
  • Manage on-the-fly requests with ease and poise
  • Understand POS systems and OpenTable (or other digital/online reservation systems)
  • Coach, lead and develop restaurant team
  • Drive continuous improvement

* Ladders Estimates

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