Maple Leaf Foods Inc

3rd Class Stationary Engineer

Maple Leaf Foods Inc • $83K *
Brampton, ON L6P 2P6In-Person
Food & Beverages
Less than 5 years of experience
Today
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Job Overview by Ladders

Qualifications

  • Strong aptitude in English and Mathematics as evidenced by aptitude test results.
  • T.S.S.A. certified with a minimum 3rd class stationary engineering classification.
  • 2-3 years experience as a Stationary Engineer in a manufacturing food processing environment.
  • Licenses such as Electrician or Millwright are a bonus asset.
  • Familiarity with refrigeration equipment compliance and monitoring to TSSA standards.

Responsibilities

  • Maintain and monitor refrigeration equipment according to TSSA standards.
  • Participate in equipment repairs and installations within the plant.
  • Coordinate with Contractual and Inspection departments for compliance.
  • Utilize a computerized maintenance system for efficient workflow and record-keeping.
  • Report and troubleshoot mechanical breakdowns to minimize manufacturing loss.
  • Collaborate with all departments to enhance plant processes and productivity.
  • Ensure all operations align with safety regulations and industry standards.

Benefits

  • Opportunity for growth in skills within a dynamic manufacturing environment.
  • Exposure to various technical systems including heating, cooling, and refrigeration.
  • Engagement in continuous improvement initiatives and teamwork across departments.
  • Structured safety compliance and health management practices to ensure workplace safety.
Full Job Description
Hourly Rate:$40.00
Reason for vacancy:Existing Headcount

Qualification and Position Requirements:
  • Acceptable standard on aptitude test English and Mathematical skills
  • 3rd class or better stationary engineering classification in good standing with the T.S.S.A.
  • 2-3 years of experience in a manufacturing food processing environment as a Stationary Engineer
  • Licensed Electrician or Millwright would be an additional asset
  • Maintain/Monitor/Check all refrigeration equipment requirements to TSSA Standards
  • Participate in plant equipment repairs/installations
  • Interface with necessary Contractual and Inspection Departments for corrective and or legal requirements
  • Carry out oral/ printed work requests and apply corrective measures in a timely fashion utilizing computerized maintenance system
  • Maintain accurate records of safe management, operations and maintenance through compliance.
  • Improve plant efficiency by reporting on operating conditions of equipment, determine operating window, and helping to develop and maintain a maintenance program.
  • Troubleshoot any mechanical breakdown relating to the Utilities Department to ensure minimal loss in manufacturing of our products.
  • Work together with all other departments to ensure a productive team environment and the continuous improvement of the plant processes.
  • Understand all operating procedures of our facilities processing equipment and is able to maintain it.
  • Maintain a safe and clean work environment by ensuring plant and powerhouse are operating in accordance with the Technical Standards and Safety Authority (T.S.S.A.)
  • Ensure all work performed complies with governing practices, codes and regulations.

Equipment & Trouble Shooting Skills:
  • Mechanical abilities and trouble shooting skills are required
  • Practical knowledge of the operation and maintenance of heating and cooling systems is required
  • Ammonia Freon and steam systems is required
  • Working experience with computerized maintenance Management Systems

Quality & Food Safety Skills:
  • Thorough, accurate, and neat completion of forms for HACCP & Quality Assurance (including lot control for traceability, process control charting and production reporting)
  • Product quality checks against customer and internal specifications
  • Ability to maintain cleanliness of areas of responsibility

Health and Safety:
  • Demonstrated ability to wear proper PPE and comply with safety requirements
  • Pulling, twisting, bending, lifting and standing

Communication, Cooperation & Continuous Improvement Skills:
  • Ability to read, write and communicate in English
  • Results orientated and work as part of a functional team
  • Positive interaction and information sharing with Associates and Salaried Team
  • Active participation in Work Group meetings
  • Ability to obtain pertinent information, evaluate information objectively and explore alternative solutions to problems
  • Actively finding new and improved ways of completing tasks
  • Willing to try new things and assume additional responsibilities
  • Cross-shift communication

Other:
  • Acceptable standard on aptitude test English and Mathematical skills
  • Completion of the Thomas International DISC Personality Profile

About Maple Leaf Foods Inc

Maple Leaf Foods Inc. is a Canadian consumer packaged meats company. Headquartered in Mississauga, Ontario, the company employs approximately 12,000 people across Canada and exports to global markets, including the United States and Asia. The company's products include prepared meats, ready-to-cook and ready-to-serve meals, fresh pork, poultry, and plant-based proteins. Maple Leaf Foods has been publicly traded since 1991 and is listed on the Toronto Stock Exchange under the symbol 'MFI'.
Learn more about Maple Leaf Foods Inc
Size
12,000 employees
Industry
Food & Beverages
* Ladders Estimates

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