Drive the strategy and execution of proprietary Menu-to-Order platforms, optimizing guest experience and operational efficiency across North America while collaborating with cross-functional teams to ensure success at scale.

Lead the strategy and execution of proprietary Menu-to-Order food platforms across North America, driving guest engagement and profitability while ensuring operational excellence and compliance with food safety standards.

Lead the charge in driving sales and guest satisfaction through innovative category strategies in foodservice. Collaborate cross-functionally to enhance operational efficiency, ensuring excellence in execution and compliance across U.S. markets.

Shape the foodservice category strategy and performance by leading a high-performing team, managing P&L, and driving guest satisfaction through innovation and cross-functional collaboration.

Shape the future of proprietary food platforms by leading strategy, execution, and performance improvement for menu-to-order offerings across North America, while ensuring operational simplicity and compliance with food safety standards.