Natasha Case received her Masters of Architecture degree from UCLA and began interning at Walt Disney Imagineering in Hotel and Master Planning. During this time, she started baking cookies, making ice cream, and combining them into “cool houses” with co-founder and wife Freya Estreller. After discovering their newfound passion they purchased a beat-up old postal van, and debuted Coolhaus at the 2009 Coachella Valley Music Festival…and the rest is history!
Today, Coolhaus is the leading women-owned and led ice cream brand distributing in 7,500+ grocery stores ranging from Whole Foods to Safeway to Publix markets including hand-crafted ice cream sandwiches, artisan pints, and chocolate-dipped bars. Natasha works as CEO, creating new products, designing merchandise and packaging, running the marketing department, building new relationships and innovating ideas that keep Coolhaus on top of its game as zealous expansion continues. Natasha has been named Forbes 30 Under 30 for Food and Beverage, and Zagat 30 Under 30 in New York City.