Mendocino Farms

RESTAURANT MANAGER

Mendocino Farms$78K — $86K *
Hospitality & Recreation
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • 1+ years of management experience in a high-volume restaurant or hospitality setting
  • Strong coaching skills to provide effective feedback and team growth
  • Highly organized with a results-driven mindset
  • Ability to master all restaurant positions before training others
  • Focus on building relationships with guests and team members
  • Humble attitude with a willingness to learn from experience
  • Experience managing a large team
  • Proficient with Microsoft Office applications
  • Comfortable with kitchen operations, including ordering and inventory management

Responsibilities

  • Lead and motivate a team to deliver excellent customer service
  • Ensure smooth daily operations and deadlines are met
  • Train new team members effectively by demonstrating all restaurant roles
  • Foster a positive workplace culture focusing on team development
  • Manage inventory and orders to maintain operational efficiency
  • Build strong relationships with guests to enhance their dining experience
  • Implement company standards and policies throughout the restaurant

Benefits

  • Health, dental, vision, and life insurance coverage
  • 401(k) matching program and ancillary benefits
  • Up to 2 weeks of vacation annually
  • Paid sick leave provided
  • Access to an employee assistance program
  • Reimbursement for parking and transit expenses
  • Discounted entertainment tickets through Tickets at Work
  • Pet insurance options available
  • Gym membership discounts offered
  • Free meals during each shift
  • Clear growth and development opportunities within the company
Full Job Description
RESTAURANT MANAGER - FULL TIME - ONSITE

$78,000 - $86,000 per year, based on experience

Mendocino Farms is looking for talented RESTAURANT MANAGERS who can lead a team of happy, friendly foodies.

Perks and Benefits:
  • Health, Dental, Vision, Life Insurance
  • 401(k) Match, and other ancillary benefits
  • Vacation - Up to 2 weeks of vacation per year!
  • Paid Sick Leave
  • Employee assistance program
  • Parking & Transit Reimbursement
  • Discounted tickets through Tickets at Work
  • Pet Insurance
  • Gym Memberships
  • Free and delicious Mendo Meals on every shift!
  • Clear path for growth and development

Competitive Pay:
  • All Mendo Managers are paid on a bi-weekly basis

Schedule:
  • Full-Time Availability
  • We are seeking individuals who can work a flexible schedule including nights, weekends, and holidays

We're Looking for Managers that have the following:
  • 1+ years of high-volume restaurant or related hospitality management experience
  • Strong coach - gives effective feedback, grows the team every day
  • Organized - deadline-oriented and focused on driving results
  • Ready to master every position in the restaurant before trying to teach someone else
  • Cares about people - builds relationships with guests and team members
  • Humble - eager to learn from a dynamic, growing restaurant group
  • Experience with managing a large team
  • Proficient with Microsoft Office
  • Comfortable in the kitchen, skilled at ordering & inventory


Apply today to learn more about this exciting opportunity to become part of the Mendo Team!

There is no "I" in Mendo * Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

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