Johns Hopkins Healthcare

Registered Dietitian

Johns Hopkins Healthcare$72K — $118K *
Healthcare
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • Master's Degree required for RDN credential after 1/2024; Bachelor's acceptable if RDN credential obtained before.
  • At least 2 years of clinical experience as a Registered Dietitian.
  • Valid Registered Dietitian (RD) credential from the Commission on Dietetic Registration.
  • State-issued Dietitian-Nutritionist (LDN) license required.

Responsibilities

  • Provide evidence-based nutrition education and consultations within a specialty area.
  • Apply the nutrition care process (NCP) in patient care.
  • Collaborate with healthcare professionals to enhance patient outcomes.
  • Participate in continuous professional development and educational activities.
  • Contribute to departmental initiatives and quality improvement.

Benefits

  • Competitive benefit package designed for employee well-being and financial security.
  • Opportunity for a sign-on bonus of $10,000.
  • Access to a supportive work environment promoting inclusivity and diversity.
Full Job Description
** $10,000 SIGN-ON BONUS **

Join Our Team as a Registered Dietitian - Make a Real Impact in Patient Care

The Registered Dietitian II provides evidence-based patient care directly and indirectly in the roles of nutrition educator and consultant within a specialty area. Practices within Academy of Nutrition and Dietetics Standards of Professional Practice and Performance in the application of the nutrition care process (NCP) and theory within a specialty area.

Shift: Full Time (40 hours), Day Shift, Weekend work required

Location: Johns Hopkins Hospital, Baltimore, MD 21287

Requirements/Qualifications:
  • Individuals earning the RDN credentialed after 1/2024 must hold a Master's Degree. Bachelor's Degree acceptable if RDN credentialing was obtained prior to 1/2024
  • Minimum of two (2) years of clinical-related experience as a Registered Dietitian
  • Must be credentialed as a Registered Dietitian (RD) by the Commission on Dietetic Registration and
  • Licensed as a Dietitian-Nutritionist (LDN) per respective state's licensing statutes and regulation.

Our competitive Benefit Package is designed to support the well-being and financial security of our employees. Check it out here! https://jhh.mybenefitsjhhs.com/

Important Notices:

***Authorization to Work in the United States: Applicants who require sponsorship now or in the future will not be considered for this position.

Salary Range: Minimum 34.62/hour - Maximum 57.19/hour. Compensation will be commensurate with equity and experience for roles of similar scope and responsibility. In cases where the range is displayed as a $0 amount, salary discussions will occur during candidate screening calls, before any subsequent compensation discussion is held between the candidate and any hiring authority.

The Hospital reserves the right to modify employee schedules as needed.

We are committed to creating a welcoming and inclusive environment, where we embrace and celebrate our differences, where all employees feel valued, contribute to our mission of serving the community, and engage in equitable healthcare delivery and workforce practices.

Johns Hopkins Health System and its affiliates are drug-free workplace employers.

About Johns Hopkins Healthcare

Johns Hopkins Healthcare is a healthcare provider that is part of the Johns Hopkins Health System. The company provides a range of healthcare services, including primary care, specialty care, and hospital services. Johns Hopkins Healthcare is committed to providing high-quality, patient-centered care to the communities it serves. The company is known for its innovative approach to healthcare, which includes the use of technology and data to improve patient outcomes.
Learn more about Johns Hopkins Healthcare
Size
10,000 employees
Industry
Net Income
$100 million
Founded
1996
5 Year Trend
+5%
Revenue
$2 billion

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