Lamb Weston

Manager Maintenance

Lamb Weston$95K — $142K *
Food & Beverages
5 - 7 years of experience
Job Overview by Ladders

Qualifications

  • Bachelor's degree in Industrial Engineering or related field preferred.
  • Minimum five years' experience in food plant maintenance.
  • Strong computer skills, including CAD and Microsoft Office applications.
  • In-depth knowledge of PLC and logic controls for high-speed operating equipment.
  • Experience with production environment SAP preferred.
  • Basic accounting knowledge preferred.
  • Proven track record in managing construction of large, complex projects.

Responsibilities

  • Provide leadership and direction for plant maintenance operations.
  • Schedule and oversee repair and installation to ensure continuous production.
  • Manage maintenance and storeroom budgets effectively.
  • Promote safety throughout the maintenance organization.
  • Lead the ConAgra Performance System Planned Maintenance Pillar activities.
  • Ensure compliance with local/state/federal regulations.
  • Direct capital engineering design and project management efforts.

Benefits

  • Health Insurance Benefits - Medical, Dental, Vision
  • Flexible Spending Accounts for Health and Dependent Care
  • Well-being programs and wellness incentive program
  • Paid Time Off
  • Industry-leading 401(k) plan with generous company contributions
  • Family-Friendly Employee events
  • Employee Assistance Program services
Full Job Description
Title: Manager Maintenance

Location: American Falls, ID

Job Requisition ID: Req-271340

Time Type: Full time

Job Description Summary

Provides leadership and direction to plant maintenance department responsible for repair, maintenance, and installation of machines, tools, and equipment in manufacturing operations. Responsible to eliminate all causes of failure and ensure full useful life in coordination with daily maintenance completed by operating personnel. Schedules repair, maintenance, and installation to ensure continuous production operations. Creates and manages the maintenance and stores budgets. Inspects operating machines and equipment for conformance with operational standards. Reviews production, quality control, and maintenance reports and statistics to plan and modify maintenance activities. SCOPE: Medium-sized plant or reports through Plant Engineering. 5 years related experience.

Job Description

Job Summary

Provides leadership and direction to plant maintenance department. Responsible for repair, maintenance, and installation of machines, tools, and equipment in manufacturing operations. Responsible to eliminate all causes of failure and ensure full useful life in coordination with daily maintenance completed by operating personnel. Schedules repair, maintenance, and installation to ensure continuous production operations. Creates and manages the maintenance and storeroom budgets. Inspects operating machines and equipment for conformance with operational standards. Reviews production, quality control, and maintenance reports and statistics to plan and modify maintenance activities.

Position Responsibilities
  • Responsible for plant maintenance including facilities, utilities and operations to reduce downtime and assure peak plant efficiencies. Will direct capital engineering design and projects to completion and work with appropriate vendors. This position will also have direct responsibility for the Maintenance team and their performance.
  • Promote safety throughout the entire maintenance organization.
  • Responsible for all maintenance department metrics.
  • Lead, manage and direct all activities for ConAgra Performance System Planned Maintenance Pillar.
  • Prepare and operate within established maintenance operating budget and monitor departmental expenditures.
  • Assists with planning and cost estimates for annual and longer term capital budgets.
  • Responsible for executing the capital plan to include all engineering design and project management, working with both internal and external resources.
  • Be acquainted with local/state/federal environmental regulations and ensure compliance with all operational permits. Directs all aspects of building operations including maintenance, repairs, and renovations.
  • Establish criteria for assessing the quality of work performed by employees and contractors.
  • Supervise the completion of work through review of reports, frequent site inspections and conferences with operations and vendors regarding electrical & plumbing equipment, HVAC systems, electric motors, ventilating fans, air conditioning and electrical control units.
  • Investigate the condition of buildings, equipment and grounds, and recommends improvements in the facilities to ensure that needs are met.


Basic & Preferred Qualifications

Position Qualifications
  • Bachelor's degree in Industrial Engineering or related technical field preferred.
  • Minimum five years' experience in food plant maintenance.
  • Must be computer literate; experienced in using computer software applications such as CAD, Microsoft Excel, Word, PowerPoint, MS Project Management, etc.
  • Must have complete understanding of PLC and logic controls for high speed operating equipment.
  • Prior experience using production environment SAP preferred.
  • Basic accounting knowledge preferred.
  • Broad knowledge & experience in project management & facilities administration with demonstrated ability to manage projects and personnel.
  • Ability to interact with all levels of the organization.
  • Excellent written and verbal communication skills along with superb time management and project scheduling skills.
  • Must have a proven track record of successfully managing the construction of
  • large, complex projects.
  • Comprehensive information on construction processes, trade practices, standards, building codes & regulations.
  • Excellent administrative and follow up skills to achieve successful maintenance and repair programs.
  • Ability to lead teams and achieve results through resources.

Physical Requirements

While performing the duties of this job, the employee is regularly required to talk and hear. The employee frequently is required to stand and walk. The employee is occasionally required to sit; use hands to finger, handle, and feel; reach with hands and arms; climb or balance; stoop, kneel, crouch, or crawl; taste and smell. The employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus. The employee will be exposed to a noisy environment that varies from hot to cold in temperature. The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Industry-Competitive Benefits

Coupled with our compensation and bonus incentive programs, our benefits deliver rewards that are market competitive. Some of the most attractive elements of our benefit programs include:
  • Health Insurance Benefits - Medical, Dental, Vision
  • Flexible Spending Accounts for Health and Dependent Care, and Health Reimbursement Accounts
  • Well-being programs including companywide events and a wellness incentive program
  • Paid Time Off
  • Financial Wellness - Industry leading 401(k) plan with generous company contributions, Financial Planning Services, Employee Stock purchase program, and Health Savings Accounts, Life and Accident insurance
  • Family-Friendly Employee events
  • Employee Assistance Program services - mental health and other concierge type services


Benefits may vary based on location, job role/level, job status, and/or the terms of any applicable collective bargaining agreements.

Anticipated Close Date
The anticipated close date is a good faith estimate for when this job will be closed. Some jobs may be unposted or filled earlier or later than the Anticipated Close Date depending on interview processes and business needs.

Anticipated Close Date: 09/22/2026

Pay Transparency
In compliance with applicable state and local laws, Lamb Weston has opted to include a reasonable estimate of the compensation for this role. This compensation is specific to this position and takes into account a number of variables. Actual compensation may be higher or lower in the range posted based on various factors, including, but not limited to, job duties, experience and expertise. A candidate's work location could also impact the actual compensation being outside of the range to reflect local cost of labor. A reasonable annual estimate of the range for this role is listed below.

Pay Rate or Range: $95,020.00 - $142,520.00

About Lamb Weston

Lamb Weston Holdings, Inc. is an American food processing company that is one of the world's largest producers and processors of frozen french fries and other frozen potato products. It was spun off from Conagra Brands on November 9, 2016. The company is headquartered in Eagle, Idaho, a suburb of Boise, and has operations in North America, Europe, and Asia.
Learn more about Lamb Weston
Size
7,800 employees
Market Cap
$12.7 billion
Industry
Net Income
$296 million
5 Year Trend
+5.3%
Revenue
$3.5 billion
NASDAQ

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