ZoomInfo

Food & Beverage Manager

ZoomInfo • $152K — $156K *
Fort Myers, FL 33908In-Person
Food & Beverages
Less than 5 years of experience
1 week ago
Job Overview by Ladders

Qualifications

  • 3+ years in food and beverage management, focusing on bar and quick service
  • In-depth knowledge of beverage services and food safety
  • Strong leadership skills for diverse team management
  • Exceptional customer service and communication abilities
  • Familiarity with health and safety regulations
  • Ability to thrive in a busy outdoor setting
  • Availability for nights, weekends, and holidays

Responsibilities

  • Oversee inventory management and supplier relations for food and beverage needs
  • Ensure compliance with health and liquor regulations through staff training
  • Supervise FOH staff to deliver prompt and friendly service
  • Optimize staffing schedules for efficiency during busy periods
  • Address guest satisfaction and service issues effectively
  • Coordinate with the Lifestyle Director on catering logistics and execution
  • Analyze sales and inventory performance for continuous improvement

Benefits

  • Flexible scheduling to accommodate a work-life balance
  • Opportunity to manage events in a community-focused environment
  • Engagement in diverse catering services with a variety of events
  • Collaboration with a dedicated team and community leaders
  • Development opportunities through training and operational improvements
Full Job Description
Restaurant Manager - The Oak House

Location: Del Webb Oak Creek
Reports To: Community Manager
FLSA Status: Exempt

Job Summary

The Restaurant Manager oversees daily operations of the poolside bar, walk-up service window, and coordinates catering services in collaboration with the Lifestyle Director. This role requires strong expertise in both back-of-house (inventory, prep, compliance) and front-of-house (guest service, staff supervision) functions, ensuring fast, efficient, and friendly service to guests while supporting successful event catering and execution.

Key Responsibilities

Back-of-House (BOH) Management:
  • Manage inventory, ordering, receiving, and storage of food, beverage, and supplies for poolside bar, walk-up window, and catering operations
  • Oversee preparation areas to ensure food and beverage items meet quality and safety standards
  • Ensure compliance with all health, sanitation, and liquor licensing regulations
  • Train BOH staff on food safety, beverage preparation, and proper handling
  • Control costs through waste reduction and efficient inventory use

Front-of-House (FOH) Management:
  • Supervise bartenders, servers, and walk-up window attendants, ensuring prompt, courteous service
  • Manage staffing schedules for The Oak House and catering events to optimize coverage during peak hours and special functions
  • Monitor guest satisfaction and resolve service-related issues promptly and professionally
  • Ensure all team members follow responsible alcohol service policies and maintain a safe environment
  • Maintain cleanliness and presentation standards .

Catering Coordination:
  • Collaborate closely with the Lifestyle Director to plan, prepare, and execute catering for poolside events, private functions, and community activities
  • Assist in menu planning, staffing, and logistics for catering orders related to poolside and clubhouse events
  • Oversee catering setup, service, and breakdown to ensure smooth operation and high guest satisfaction
  • Manage inventory and supplies specific to catering needs and track catering revenues and costs
  • Provide feedback and reporting to the Lifestyle Director and General Manager regarding catering performance and opportunities

Operational & Administrative Duties:
  • Generate daily/weekly sales, labor, and inventory reports; analyze performance and implement improvements
  • Assist in recruiting, hiring, onboarding, and training staff for poolside bar, walk-up window, and catering teams
  • Collaborate with General Manager and Lifestyle Director on promotions, seasonal events, and marketing efforts targeting poolside, walk-up, and catering customers
  • Enforce company policies, operational procedures, and safety protocols
  • Conduct regular team meetings and training refreshers

Qualifications
  • Minimum 3 years of experience managing food and beverage operations, including bar service, quick service/window operations, and catering
  • Strong knowledge of beverage services, food safety, inventory management, and catering logistics
  • Proven leadership skills with ability to motivate and manage a diverse team
  • Excellent customer service and communication skills
  • Understanding of health, safety, and liquor licensing regulations
  • Ability to multitask in a fast-paced outdoor environment
  • Flexible availability including nights, weekends, and holidays
Proficient with POS, scheduling, and inventory management systems

Pay Range: $73,000 - $75,000 per hour

About ZoomInfo

About ZoomInfo

A Leader in B2B Data

ZoomInfo has revolutionized how businesses access B2B data since its inception in 2000. With a rich database encompassing over 14 million companies and 120 million professionals, ZoomInfo stands as a pivotal resource for sales, marketing, recruiting, and business development professionals worldwide.

Headquarters and Global Reach

Based in Vancouver, Washington, ZoomInfo's influence spans globally, aiding countless professionals in navigating the complex business landscape with ease and precision.

Career Opportunities at ZoomInfo

A Spectrum of Roles

ZoomInfo's commitment to innovation and customer success fuels a wide range of career opportunities, from technical positions to sales and marketing roles.

Why Choose ZoomInfo

Working at ZoomInfo means being part of a team dedicated to excellence, innovation, and the democratization of B2B data.

The Job Application Process

Your Path to ZoomInfo

Navigating the job application process at ZoomInfo is streamlined for efficiency, transparency, and accessibility.

Submitting Your Application

Visit Zoominfo’s official website for information about how to apply. Visit the Ladders’ blog for tips on crafting a compelling application, from tailoring your resume to making a lasting impression in your cover letter.

Available Positions

Roles that Drive Success

Discover the high-demand positions at ZoomInfo that align with your career aspirations and expertise.

High-Paying Opportunities

A closer look at roles offering competitive salaries for ambitious job seekers.

Job Requirements and Qualifications

What ZoomInfo Looks For

Zoominfo is constantly searching for talented individuals with unique skills, experience, and qualifications. If you believe you have the right skills, visit Zoominfo’s website for more information about where to apply.

Skills That Shine

Skills in sales, marketing, and data analysis are always valuable to business. However, it’s recommended you contact Zoominfo’s human resources department for more information about which specific skills they are looking for right now.

Employee Benefits and Perks

Rewarding Your Contribution

ZoomInfo values its team, offering a comprehensive benefits package designed to support and enrich the lives of its employees.

Beyond the Basics

From health and wellness to flexible work arrangements, explore the benefits that make ZoomInfo a top employer.

Training and Development Programs

Investing in Your Growth

Commitment to employee development stands at the core of ZoomInfo's ethos, with programs designed to foster professional growth and advancement.

Paths to Advancement

Visit Zoominfo’s website for detailed insight into training opportunities that prepare employees for success and leadership roles within the company.

Employee Testimonials

Real Stories of Growth and Success

Hear directly from ZoomInfo employees about their experiences, growth, and the opportunities they've seized during their tenure by visiting their profile on Glassdoor.

A Culture of Excellence

Most accounts describe ZoomInfo's dynamic work environment as a collaborative culture that’s committed to employee satisfaction.
Learn more about ZoomInfo
Size
2,742 employees
Market Cap
$11.5 billion
Industry
Information Technology
Net Income
-$9.1 million
Founded
2000
Revenue
$476.2 million
NASDAQ
ZI
* Ladders Estimates

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