Environmental Health & Safety Manager

Select Milk Producers, Inc.

$75K — $95K *
Manufacturing & Automotive
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • Bachelor's degree in a related field
  • 3+ years of relevant experience
  • In-depth knowledge of federal and state environmental laws and regulations
  • Strong interpersonal and communication skills
  • Ability to analyze and assess training needs

Responsibilities

  • Oversee daily management and testing of the industrial wastewater system
  • Design and implement responsive EHS programs and initiatives
  • Provide guidance on environmental compliance and safety policies
  • Manage investigations of hazardous conditions and environmental risks
  • Establish and evaluate program effectiveness and necessary improvements
  • Coordinate training and development programs for staff and management
  • Supervise Environmental Specialists and Interns

Benefits

  • Participation in Food Safety Team and Food Quality Team
  • Professional development opportunities
  • Access to training and resources for effective program management
  • Supportive work environment fostering communication and teamwork
Full Job Description
SUMMARY OF FUNCTIONS:

The Environmental, Health & Safety Manager (EHS Manager) will oversee the Environmental, Health & Safety program activities for the production facility. The Manager provides a comprehensive range of Environmental, Health & Safety support and service to management and staff, develops and implements Environmental, Health & Safety programs for the production facility. In the absence of the EHS Manager, the Director of Environmental, Health & Safety Manager will assume manager duties and responsibilities.

DUTIES AND RESPONSIBILITIES:
  • Oversees and administers the Environmental, Health & Safety systems for the facility which includes the daily management and testing of the industrial wastewater system; provides expert guidance and consultation to management in all aspects of environmental, health and safety compliance.
  • Designs and implements environmental, health & safety programs, services, strategies, and initiatives that are responsive to the needs of the company's facilities and guarantees close integration with overall company policy; monitors program efficiency, develops reporting procedures and other methods to measure success, and revises processes and procedures as necessary to improve program effectiveness.
  • Provides day-to-day guidance and support to management regarding environmental, health & safety practices, interpretation of company environmental, health and safety policies, problem resolution, and compliance with federal and state law; develops and maintains written departmental procedures to guide management in the application of established environmental, health and safety processes and documentation.
  • Oversees and manages the response to, and investigation, of reports of hazardous or potentially hazardous conditions; reviews recommendations and/or takes appropriate action in order to mitigate potential environmental risks.
  • Establishes and implements short- and long-range goals, objectives, policies, and operating procedures; monitors and evaluates program/project effectiveness; effects changes required for improvement.
  • Performs training needs analyses, as appropriate, and initiates, develops, and/or coordinates the implementation of specific training and development programs for management, staff, and operators; conducts new employee orientation and associated activities for Environmental, Health & Safety systems.
  • Supervision of Environmental Specialist, and Safety Interns.
  • Manages inventory of Safety and Sanitation supplies including First Aid Cabinets.
  • Manages wastewater operations and regulatory reporting requirements.
  • Manages environmental reporting requirements.
  • All other job-related duties as assigned.
  • Member of the Food Safety Team and Food Quality Team.


SUPERVISORY RESPONSIBILITIES:

  • Responsibilities include: the employing, the training, the supervising, the disciplining, and the discharging of the employees in the department; subject to the approval of the company.

KNOWLEDGE, SKILLS, AND ABILITIES REQUIRED:
  • Skill in organizing resources and establishing priorities.
  • Highly organized, ability to meet critical deadlines.
  • Ability to maintain confidentiality of records and information.
  • Skill in examining and re-engineering operations and procedures, formulating policy, and developing and implementing new strategies and procedures.
  • Strong interpersonal and communication skills and the ability to work effectively with a wide range of constituencies in a diverse community.
  • Ability to make administrative and procedural decisions and judgments on sensitive, confidential issues.
  • Ability to analyze and assess training and development needs.
  • Ability to supervise and train staff, including organizing, prioritizing, and scheduling work assignments.
  • Ability to communicate effectively, both orally and in writing.
  • Knowledge and understanding of federal and state environmental laws, regulations, procedures, and standards.
  • Ability to develop and deliver presentations.
  • Knowledge and understanding of employment and union avoidance practices.
  • Ability to manage all records and documents pertaining to regulatory compliance.
  • Ability to manage all employee health & safety requirements and regulations.
  • Tolerance of ambiguity.
  • Working relationship with OSHA, MDNRE, MDEQ, MDA, USDA, FDA, etc.


EDUCATION AND/OR EXPERIENCE:
  • Bachelor's degree; at least 3 years of experience that is directly related to the duties and responsibilities specified.

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