Baldwin Richardson Foods Co.

Environmental, Health & Safety Manager

Baldwin Richardson Foods Co.$125K — $135K *
Manufacturing & Automotive
5 - 7 years of experience
Job Overview by Ladders

Qualifications

  • Bachelor's Degree in Environmental Health and Safety or related field
  • 5+ years of EHS experience in manufacturing
  • OSHA 30-hour Certification
  • Experience with hazard identification and EHS training programs
  • Knowledge of OSHA and local regulatory compliance requirements

Responsibilities

  • Act as the primary authority on safety and environmental compliance
  • Collect regulatory data and prepare reports for external agencies
  • Develop and maintain safety policies and procedures
  • Conduct facility assessments for safety and security gaps
  • Assist in determining corrective actions for safety problems
  • Review work practices to ensure policy enforcement
  • Develop and execute monthly safety training for employees

Benefits

  • On-site work environment
  • Participation in site leadership team
  • Access to ongoing training and seminars
  • Ability to drive safety improvements and operational efficiencies
  • Opportunities for collaboration with various departments
Full Job Description
Environmental, Health & Safety Manager

Posting Start Date: 6/10/26

Division: Plant

Location Type: On-Site

Pay Min: 125,000.00 USD

Pay Max: 135,000.00 USD

Job Location: Corona, CA, USA, 92880

Req Id: 599

WHAT YOU WILL DO

  • Act as the primary authority in all areas of occupational safety, industrial hygiene, environmental compliance and plant security for the facility.
  • Collecting and maintaining regulatory data and preparing environmental reports for external agencies such as USEPA, CalEPA, City of Corona, etc.
  • Participate as part of site leadership team to initiate, develop and maintain policies and procedures that address key safety issues and concerns, including PPE's, lockout/tag out, confined space, etc.
  • Develop and maintain policies, procedures and resources for site security. This will also include periodic facility assessments addressing any safety and security gaps and participating in investigations when required.
  • Assist with determining corrective behavior for potential safety problems by reviewing formal reports from supervisory and management personnel and collaborating to determine solutions and prevention of future accidents and incidents.
  • Review work practices to make sure safety-related policies and procedures are being followed by employees and enforced by management.
  • Notify supervisor and Site HR leadership of any policy or procedure violations, to determine corrective action and discipline.
  • Develop and execute employee monthly safety and environmental training topics; support corporate safety directives.
  • Ensure a proactive approach to accident prevention by training and advising management and employees on all safety issues.
  • Effectively communicate safety related issues through management safety bulletins, safety newsletters, memos and meetings.
  • Maintain expertise on current safety issues through ongoing literature and attendance at relevant seminars and meetings.
  • Work jointly and collaboratively with operations to improve operational efficiencies and improve health and safety costs.
  • Assist with follow up on work restrictions.
  • Organize required training in all departments to increase EH&S awareness and adherence specific to local state regulations.


WHAT YOU WILL NEED TO BE SUCCESSFUL

  • Bachelor's Degree in an Environmental Health and Safety or Sustainability Disciplines such as environmental science, industrial safety, industrial hygiene and at least five (5) years' EHS experience in a manufacturing environment.
  • OSHA 30-hour Certification is required.
  • Experience with hazard/exposure identification, auditing, and inspections; Administration of EHS training program requirements; OSHA, and regulatory submissions; record keeping requirements and action-item projects is required.
  • Demonstrated Technical Competencies - NIOSH, Cal-OSHA, NFPA, NEC, Confined Space, LOTO, II&PP, Chemical/Physical hazards, Pesticides, Contractor Rules, Agricultural Rules, Heat Stress;

  • A solid, demonstrable working knowledge of OSHA and other Federal, State, and local regulatory compliance requirements is required.
  • Experience in Manufacturing is required; Food Manufacturing is preferred.

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About Baldwin Richardson Foods Co.

Baldwin Richardson Foods Co. is a privately held American food manufacturer based in Macedon, New York. The company produces a variety of food products, including sauces, syrups, and condiments, for both retail and foodservice customers. Baldwin Richardson Foods Co. was founded in 1970 by Baldwin Richardson, who began by producing syrups and sauces in his home kitchen. Today, the company has grown to become a leading supplier of food products in the United States, with a reputation for high-quality, innovative products and exceptional customer service.
Learn more about Baldwin Richardson Foods Co.
Size
500 employees
Industry
Net Income
$10 million
Founded
1970
5 Year Trend
+5%
Revenue
$100 million

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