Location: Morrison Healthcare at Providence Redwood Hospital and Providence St. Joseph Eureka
Setting: Inpatient
Schedule: M-F, weekends as business requires
Requirement: Must be registered by the Commission on Dietetic Registration (CDR)
Position Details: Provide clinical and operational support by ensuring regulatory compliance and adherence to company standards through oversight of foodservice operations, audits, and test tray processes, while partnering closely with leadership to drive quality and service excellence.
Salary: $110000-$120000
We go the extra mile for our Dietitians with benefits designed to support
education, career growth, and professional success! Special perks include:
- Education Reimbursement - Financial support for advanced learning
- Career Advancement - Growth programs tailored to RDNs
- Board Certifications - Financial rewards for obtaining specialty certifications
- Relocation Assistance - Support when moving 50+ miles (based on location)
- Professional Membership Dues, CDR, & Licensure Coverage - We cover your professional fees
- Free CEUs - Through our nutrition education webinar series
Job SummaryWe're seeking a Clinical Nutrition Manager to lead a dynamic team of Dietitians, promote innovative nutrition programs, and elevate patient care through evidence-based practice. This is an exciting opportunity for a motivated professional who thrives in a collaborative healthcare environment and is ready to shape the future of clinical nutrition services.
What You'll Do:•
Lead with Purpose: Guide, mentor, and develop a high-performing team of clinical nutrition professionals
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Drive Excellence: Design and implement clinical nutrition strategies that enhance patient care and align with operational goals
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Provide Clinical Nutrition Care: Perform comprehensive nutritional assessments and develop individualized care plans to promote recovery and improve health outcomes
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Educate: Provide guidance on nutrition and lifestyle strategies to support sustainable, long-term wellness to patients, families, staff, and the community
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Apply Evidence-Based Practice: Integrate evidence-based research and standards into daily nutrition care that align with the nutrition care manual and department/facility policies and procedures
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Collaborate for Quality: Partner with interdisciplinary teams and participate in QAPI initiatives to continuously improve outcomes
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Ensure Compliance & Satisfaction: Work closely with food service leadership on menu and nutrition formulary management, regulatory standards, and patient experience
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Foster Growth: Support department staff and intern development as applicable through coaching, training, and education
What We're Looking For:• Registered Dietitian Nutritionist (RDN) with 2+ years of experience
• Licensed Dietitian (or willing to obtain) in states where applicable
• Healthcare experience preferred
• Strong leadership, communication, and organizational skills
Why You'll Love Working Here:• You'll be part of an environment where your ideas are welcomed, and your growth is encouraged
• You'll have access to ongoing education, resources, development, and advancement opportunities to support your career path
• You'll work with a team that values collaboration, communication, and continual learning
Apply to Compass Group today!Click here to Learn More about the Compass StoryAssociates may be eligible for additional paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf
Applications are accepted on an ongoing basis.