Area General Manager

Sodexo

$90K — $120K *
Healthcare
5 - 7 years of experience
Job Overview by Ladders

Qualifications

  • Bachelor's Degree or equivalent experience
  • 5+ years in senior-level foodservice management, preferably in healthcare
  • Experience leading large teams in complex, multi-unit environments
  • Strong financial acumen with a successful P&L track record
  • High energy and hands-on leadership style

Responsibilities

  • Lead all food service operations across patient dining, retail, and catering
  • Manage and mentor salaried managers and their teams
  • Collaborate with hospital leadership and stakeholders
  • Drive financial performance and compliance with quality standards
  • Foster a team culture centered on excellence and accountability

Benefits

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement
Full Job Description
Role Overview

Area General Manager- Healthcare to lead our food service operations for Cambridge Hospital, Somerville Hospital, and Everett Hospital. All three hospitals are located in greater Boston, MA.

Incentives

Annual Incentive Plan

What You'll Do

  • Lead all foodservice operations across patient dining, retail, and catering.
  • Manage and mentor salaried managers and their teams in delivering operational excellence and a top-tier patient experience
  • Collaborate frequently with hospital leadership and stakeholders.
  • Drive financial performance, quality standards, and Sodexo program compliance.
  • Foster a team culture built on excellence, accountability, and collaboration.


What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring

  • Experience in senior-level foodservice management, specifically in healthcare
  • Experience leading large teams in complex, multi-unit environments.
  • Strong financial acumen with a track record of success in P&L or fee-based settings.
  • High energy, hands-on leadership style - this role requires daily onsite presence.
  • Familiarity with Sodexo systems is a plus, but not required.
  • Comfortable working in a high-pressure, high-expectation environment.


Qualifications & Requirements

Minimum Education Requirement - Bachelor's Degree or equivalent experience
Minimum Management Experience - 5 years
Minimum Functional Experience - 5 years

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