Area General Manager (Corrections) Food Services (70306964)

Sodexo Canada Ltd

$95K — $120K *
Food & Beverages
5 - 7 years of experience
Job Overview by Ladders

Qualifications

  • Post-secondary education in business management, hospitality, or related fields.
  • Criminal Record Check and Vulnerable Sector check required.
  • 7-9 years in hospitality, guest services, or catering.
  • 5 years managing safety programs and safety audits.
  • 5-7 years in managerial roles with leadership experience.
  • Proficiency in MS Office Suite applications.
  • Financial management experience including budget creation and analysis.

Responsibilities

  • Lead and direct multiple teams through daily operations.
  • Ensure client satisfaction by overseeing food services across various locations.
  • Manage food safety training and enforce a strong safety culture.
  • Conduct performance evaluations and support staff development.
  • Schedule activities, assign tasks, and facilitate cross-training.
  • Maintain positive client relationships through effective communication.
  • Perform facility inspections and enforce health and safety regulations.

Benefits

  • Flexible work environment.
  • Competitive compensation and employee benefits.
  • Opportunities for training and professional development.
  • Various pathways for career advancement.
  • Commitment to corporate responsibility and sustainability.
  • Recognition as an award-winning employer for various commendations.
Full Job Description
In your new role as our Area General Manager Food Services , you will lead and direct multiple teams through their daily activities. Your role will include arranging all food services across multiple locations ensuring client satisfaction.
  • You will lead your team through food safety training and lead a strong safety culture within a very high volume food service environment within a Corrections facility
  • Provide formal supervision to employees, monitors the training and development of staff
  • Conduct performance evaluations and coaching. Oversee the recruiting and hiring of new employees.
  • Schedule and manage the team's daily activities. Establish work schedules, assign tasks, and cross-train staff.
  • Maintain positive client relationships and conduct meetings
  • Perform facility inspections quality assurance following physical and food safety regulations.
  • Manage environmental health and safety procedures for facilities.
Qualifications Qualifications
  • Post secondary education, ideally in business management, hospitality, facilities coordination, Environmental Services. Equivalent experience and education may be considered.
  • You must be able to complete a Criminal Record Check as well as Vulnerable Sector check as well as Provincial Government Security Clearance
  • Minimum 7 - 9 years in similar or progressive roles in hospitality, guest services and catering
  • Minimum of 5 years of experience managing safety programs, return to work/modified duties programs and strong familiarity with WCB/COR Audits and other related safety programs
  • Minimum 5 -7 years in progressive leadership, supervisory, and managerial roles.
  • High level of proficiency in MS office suite applications
  • Project Management & Project analysis: Ability to read, analyze, interpret and forecast a project's cost reports and determine the status of the job regarding schedule and costing
  • Strong financial management experience; budget creation, forecasting, interpreting financial data (profit and loss statements)
  • Ability to pass both a standard background check and Vulnerable Sector Screening
  • Valid drivers license
  • Valid Food Handlers Certificate (Level 2, Advanced, etc.) issued in accordance with the Alberta Food Regulation, or an equivalent certification recognized by the Minister.
Additional Information What Makes Sodexo Different: Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. In addition, we offer:
  • Flexible work environment
  • Competitive compensation & great employee benefits
  • Training and development programs
  • Countless opportunities for growth
  • Corporate responsibility & sustainability
  • An award-winning employer for Sustainability, Diversity & Inclusion, Corporate Social Responsibility, and much more. View Sodexo's latest awards here
  • And so much more!

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