Otg Management, Inc

Airport Director

Otg Management, Inc$160K — $175K *
Hospitality & Recreation
5 - 7 years of experience
Job Overview by Ladders

Qualifications

  • Bachelor's Degree in Hospitality, Business, or Culinary Arts preferred
  • 5-7 years in Director/Multiunit roles in a hospitality setting
  • Proven ability to foster a high-performance workplace culture
  • 5+ years of management in high-volume operations
  • Experience in management of alcoholic beverage service
  • Strong knowledge of P&L, budgeting, and forecasting processes
  • Familiarity with marketing techniques and their effectiveness in driving business results
  • Excellent guest relations and complaint resolution skills
  • Strong communication abilities in both verbal and written forms
  • Commitment to service excellence for guests and crewmembers
  • High integrity, passion for hospitality, and alignment with OTG values
  • Skilled in training, delegating, and developing teams

Responsibilities

  • Set and communicate a clear vision for the terminal's operations and goals
  • Develop and implement strategies that achieve budgetary targets
  • Provide crewmembers with the necessary tools to enhance guest experience
  • Act as a point of contact for guests, addressing issues and concerns
  • Establish and nurture relationships with airport leadership and partners
  • Drive business results that align with operational expectations
  • Oversee professional development and performance of crewmembers
  • Implement safety and health policies to ensure a safe working environment
  • Continuously enhance the crewmember experience in line with OTG culture
  • Prepare to take full responsibility for terminal operations after training

Benefits

  • Comprehensive health insurance options
  • 401(k) plan with company matching contributions
  • Paid time off and flexible work schedules
  • Professional development opportunities
  • Employee discounts on food and dining
  • Dynamic and inclusive workplace culture
Full Job Description
Job Title: Airport Director

Location: IAH Airport

Compensation: $160k - $175k+ bonus eligibility

The Airport Director is a senior leader within the OTG management team, responsible for overseeing all OTG operations within their assigned airport terminal. This includes bringing the OTG culture to life across every touchpoint, driving exceptional restaurant and market operations, maintaining high facility standards, ensuring compliance with airport safety, sanitation, and regulatory requirements, and leading the hiring, development, and growth of top crewmember talent.

The Airport Director at IAH is accountable for driving business results in support of operational goals, ensuring budgetary goals, initiating and leading operational changes, and assisting Team Leaders/General Managers in implementing changes that bring positive results. The Airport Director is ultimately responsible for ensuring a positive experience for OTG guests and crewmembers

In This Role, You Will:
  • Set the vision and goals for the terminal, and inspire all crewmembers (salaried and hourly) to be "all-in" in the accomplishment of these goals
  • Implement strategies that drive budgetary goals, for initiating and leading operational changes, and assist all operations in implementing changes and results
  • Ensure all crewmembers have the necessary information, tools, and resources to deliver a great guest experience
  • Serve as a point of contact to the traveling public, resolving issues as needed
  • Cultivate and strengthen relationships with airport leadership, including the airlines, management, companies, and other governmental or regulatory agencies
  • Accountable for driving business results in support of operational goals
  • Responsible for ensuring professional development and performance management of all salaried crewmembers
  • Provides a workplace free from hazards, following all safety policies set forth by the company, and conforming to any laws and regulations related to the workplace
  • Continuously improve the crewmember experience using OTG culture and values
  • Develop oneself to take full responsibility for an airport terminal when training has been completed


QUALIFICATIONS AND REQUIREMENTS
  • Bachelor's Degree, or equivalent, in Hospitality, Business, or Culinary Arts
  • 5 to 7 years of Director/Multiunit experience in a high-quality hospitality environment
  • Demonstrated results in creating a high-performance workplace through cultural leadership that sustains results
  • Minimum of 5 years of management experience in high-volume multi-unit operations
  • Minimum of 5 years of management experience in alcoholic beverage service
  • Proficient knowledge of P&L, budgeting, and forecasting
  • Knowledge of marketing techniques and their impact on business results
  • Experience in guest relations, negotiations, and resolving complaints
  • Excellent verbal and written communication skills
  • Commitment to service of guests and all crewmembers
  • High integrity, work ethic, passion, and commitment to OTG values
  • Able to train, delegate, coach, and develop managers and crewmembers
  • Knowledge of or certification in adherence to safety and food sanitation, as well as responsible alcohol service
  • Able to work flexible hours, days, and shifts including holidays
  • Able to clear OTG background checks as well as any requirements to obtain airport badges


This hiring process may use AI-assisted tools to support candidate evaluation; you will receive required notices and retain all rights under applicable state and local laws, and all hiring decisions are made by human reviewers

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About Otg Management, Inc

OTG Management is a hospitality company that operates restaurants and retail outlets in airports across the United States. The company was founded in 1996 by Rick Blatstein and has since grown to become one of the largest airport restaurant operators in the country. OTG Management is known for its innovative approach to airport dining, which includes the use of iPads for ordering and payment, as well as a focus on locally sourced and sustainable ingredients. The company has won numerous awards for its airport dining concepts, and has been recognized for its commitment to sustainability and innovation.
Learn more about Otg Management, Inc
Industry
Founded
1996

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