Tony Dochev

Beachwood, Ohio

Assistant Director of Food and Beverage

Seaport Hotel & World Trade Center

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    Where I've Worked
    S

    Feb 2018 – Present

    Assistant Director of Food and Beverage

    Seaport Hotel & World Trade Center
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    Mar 2014 – Apr 2016

    Department Head and Restaurant General Manager

    Mandarin Oriental Hotel
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    Mar 2013 – Mar 2014

    Food and Beverage Manager

    Mandarin Oriental Hotel
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    T

    Dec 2012 – Mar 2014

    Room Service Manager/ Banquets Manager

    the Mirage Hotel and Casino
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    T

    Oct 2011 – Dec 2013

    Restaurant Relieve Manager

    the Mirage Hotel and Casino
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    T

    Mar 2010 – Dec 2011

    Assistant Restaurant Manager

    the Mirage Hotel and Casino
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    R

    Feb 2009 – Mar 2010

    Restaurant Owner

    ROMA GARDEN- Italian Restaurant
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    T

    Nov 2006 – Jan 2009

    Restaurant Owner

    TONY'S PLACE - Greek Restaurant
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    C

    Apr 2003 – Aug 2006

    Assistant Restaurant Manager

    Caesars Palace Hotel & Casino
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    I

    Apr 2016 – Feb 2018

    Cluster Assistant Director of Food and Beverage

    Inter Continental Hotels Group
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    Where I've Studied

    Bachelors, FOOD AND BEVERAGE MANAGEMENT

    University of Nevada

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    Masters, Mechanical Engineering

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    1991

    Masters, INTERNAL COMBUSTION ENGINES

    Military Academy

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    Seaport Hotel & World Trade Center

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