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Executive Chef - Cowboys Club (Private Members Club)
$80K - $120K *
The Executive Chef at Cowboys Club is responsible for managing and executing all culinary operations within the private members club, ensuring high food quality and customer service. This role include...
Food & Beverage Manager - Cowboys Club
$65K - $97K *
The Food & Beverage Manager at Cowboys Club is responsible for overseeing the day-to-day operations of the club, managing reservations, assigning tables, supervising staff, ensuring customer satisfact...