Director of Dining Services jobs in Bloomington, Illinois (IL)

Responsible for the overall operation and performance of the Crop Nutrients Division.

Monitors media coverage of agriculture, as well as political, regulatory and societal developments for emerging issues which could impact the business of farming; assesses issues for current or potential impact; develops action plans to influence issues to mitigate or enhance impact on and its members.

Contributes to implementation of a physician leadership program for the multispecialty groups within the region; serves as a key leader in developing clinical practice optimization strategies and AEMR enhancements.

Demonstrate personal productivity and maintain high levels of utilization and region profitability by supporting multiple industry and service areas when not working in their respective major areas.

Responsible for in-charge engagements of varying size and complexity simultaneously; audit complex areas/transactions as well as prepare financial statements and related reports.