$150K - $200K*
SUMMARY: The Plant Director of Food Safety & Quality Assurance (FSQA) is directly responsible for leading all food safety and quality assurance policies / programs, USDA compliance and product quality initiatives through the use of strategic initiatives and execution excellence that provides compliance with all quality specifications, USDA/FDA regulations and International Regulatory laws that have jurisdiction over Seaboard Triumph Foods facilities and products. The Plant Director of FSQA will enjoy the satisfaction and challenge of developing and implementing breakthrough strategies and programs to achieve no food safety issues and high levels of customer satisfaction with low risk and high ethical standards. This position has direct supervisory responsibilities over the Food Safety, Quality Assurance, Sanitation Monitoring and Laboratory Staff.
ESSENTIAL DUTIES AND RESPONSIBILITIES: This list is not intended to be all-inclusive and other duties may
Valid through: 2020-3-4