Director Of Dining Services

Less than 5 years experience  •  Food & Beverage

Salary depends on experience
Posted on 11/06/17
Less than 5 years experience
Food & Beverage
Salary depends on experience
Posted on 11/06/17

Key Responsibilities:

  • Oversee all P&L and budgeting as it pertains to the account
  • Maintain excellent relationships with the client
  • Work with the Chef and management team in creating nutritious and top quality food for the students
  • Implement new culinary programs in conjunction with the Chartwells marketing and culinary team
  • Act as a liaison between Chartwells the school administration, staff, students and the community

Preferred Qualifications:

  • BS Hospitality degreepreferred
  • Three to five years of foodservice management experiencerequired
  • School dining experiencepreferred
  • Strong leadership and communication skills
  • Financial and business acumen
  • Excellent communication skills.

Job ID: NS08231780040

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