Director Of Dining Services

Less than 5 years experience  •  Food & Beverage

Salary depends on experience
Posted on 10/04/17
Less than 5 years experience
Food & Beverage
Salary depends on experience
Posted on 10/04/17

Want to influence a generation?  How about working in a place where you know you make a difference?  Try one of our 4000 public and private school locations managed by Chartwells School Dining Services.  That’s about 1.6 million young students we provide meals and food service for each day.  Eat. Learn. Live exemplifies Chartwells’ promise and philosophy that nourishing students is not only our business; it’s our commitment to the communities in which we serve.


Key Responsibilities:

  • Oversee all P&L and budgeting as it pertains to the account
  • Maintain excellent relationships with the client
  • Work with the Chef and management team in creating nutritious and top quality food for the students
  • Implement new culinary programs in conjunction with the Chartwells marketing and culinary team
  • Act as a liaison between Chartwells the school administration, staff, students and the community

Qualifications:

  • BS Hospitality degreerequired
  • Three to five years of foodservice management experiencerequired
  • School dining experiencepreferred
  • Strong leadership and communication skills
  • Financial and business acumen
  • Excellent communication skills

Job ID: KR10031781684

Not the right job?
Join Ladders to find it.
With a free Ladders account, you can find the best jobs for you and be found by over 20,0000 recruiters.