$80K - $100K
Join us as a values driven leader to oversee and manage the culinary and dining services departments. With your creativity, flair and culinary professionalism we can partner to deliver the best in class culinary experience to our residents. With your guidance and management, we can offer outstanding service and diverse, flexible menus made with high quality fresh ingredients and appetizing presentation. Our goal is to exceed our resident's expectations!
In this role you will be focused on:
- Ensuring Resident & Employee Safety
- Engaging with residents and employees to consistently achieve high results through the survey process
- Hiring & training a team of superstar culinary and serving experts!
- Living our values and ensuring others on your team do to
- Maintaining Food & Labour costs
What You Will Do:
Valid through: 2020-1-20