Director Dining Services I

Compass   •  

Memphis, TN

Industry: Real Estate & Construction

  •  

Less than 5 years

Posted 37 days ago

This job is no longer available.

At Chartwells Higher Education, people are at the core of our business. Together we build innovative food service concepts and serve fresh, local and nutritious meals at over 270 college campuses across the country. Twice named the Fastest Growing Brand by Nation's Restaurant News, at Chartwells we take pride in creating opportunities for associates to grow their careers and achieve their development goals within the company.

Position Title: DIRECTOR OF DINING SERVICES I

Reports To: SENIOR DIRECTOR OF DINING SERVICES

Location: UNIVERSITY OF MEMPHIS located in MEMPHIS, TN

RELOCATION ASSISTANCE

Compass Group USA - Chartwells is seeking a DIRECTOR OF DINING SERVICE to support a new sale at UNIVERSITY OF MEMPHIS located in vibrant MEMPHIS, TN. Reporting to the Sr. Director of Dining Services, successful candidate will assist in overseeing Resident dining halls, large food service retail business and catering operations on a large premiere campus with a MV of $13MIL.

Job Summary

Working as the Director of Dining Services you will be responsible for overseeing the day to day Foodservice operations. You will manage and lead a team of employees and you will be responsible for managing client relationships, profitability of the account, and talent development.

Key Responsibilities:

  • Oversees all P&L and budgeting as it pertains to the account
  • Maintains excellent relationships with the client
  • Works with the Chef and management team in creating nutritious and top quality food for the students
  • Implements new culinary programs in conjunction with the Chartwells marketing and culinary teams
  • Acts as a liaison between Chartwells, the school administration, staff, students and the community

Preferred Qualifications:

  • BS Hospitality degree preferred
  • Three to five years of foodservice management experience required
  • School dining experience preferred
  • Strong leadership and communication skills
  • Financial and business acumen
  • Excellent communication skills