Job Market Guide: Food Service Director jobs in Springfield-Holyoke

Competition
Desired Skills
Years of Experience
Years of Experience distribution graph for Food Service Directors in Springfield-Holyoke. Food Service Directors in Springfield-Holyoke have between ${} and ${} years of experience, averaging $${} years of experience.

6 Food Service Director jobs in Springfield-Holyoke

Newton, MA
Facilitate the delivery of prepared food created from an event-specific work order or in a room service environment.
industry
Business Services
experience
5 - 7 years

Food Service Director

Katonah, NY
Lead, mentor, engage and develop teams to maximize their contributions, including recruiting, assessing, training, coaching and managing performance.
industry
Manufacturing / Diversified
experience
5 - 7 years

Norwalk, CT
Manager of operations, responsible for developing and executing strategy to meet operating and financial goals. Leads the operations of food service accounts by ensuring areas of responsibility meet objectives and client expectations.
industry
Manufacturing / Diversified
experience
5 - 7 years

Food Service Director

Cross River, NY
Lead, mentor, engage and develop teams to maximize their contributions, including recruiting, assessing, training, coaching and managing performance.
industry
Manufacturing / Diversified
experience
5 - 7 years

Lowell, MA
Create value through efficient operations, appropriate cost controls and profit management. Full compliance with Operational Excellence fundamentals.
industry
Manufacturing / Diversified
experience
5 - 7 years