Job Market Guide: Executive Chef jobs in Providence-New Bedford

Competition
Desired Skills
Years of Experience
Years of Experience distribution graph for Executive Chefs in Providence-New Bedford. Executive Chefs in Providence-New Bedford have between ${} and ${} years of experience, averaging $${} years of experience.

5 Executive Chef jobs in Providence-New Bedford

Executive Chef

$110K - $120K - Westerly, RI
This position oversee 35 year round BOH staff, increasing to nearly 65 in high season with an estimated $10M in F&B revenue.
industry
Food & Beverage
experience
8 - 10 years

Boston, MA
Seeks internationally recognized leaders as candidates for a tenure - track or tenured faculty position at the level of Associate or Full Professor in food systems, sustainability, and climate change.
industry
Business Services
experience
Not Specified

$180K - $200K - Hartford, CT
Direct consultative sales experience selling multi-million dollar consulting projects to food & beverage manufacturing facilities, consumer products manufacturing facilities or consumer packaged goods firms.
industry
Food & Beverage
experience
11 - 15 years

Boston, MA
Seeks candidates for a tenure-track or tenured faculty position at the level of Associate or Full Professor in any field of food policy implementation and evaluation.
industry
Business Services
experience
Not Specified