Job Market Guide: Food Service Director jobs in MI

Competition
Desired Skills
Years of Experience
Years of Experience distribution graph for Food Service Directors in MI. Food Service Directors in MI have between ${} and ${} years of experience, averaging $${} years of experience.

4 Food Service Director jobs in MI

Lansing, MI
The Director of Operations is responsible for the overall food service operation at a specific minor league baseball location, including all concessions and catering venues.
industry
Restaurants & Food Services
experience
5 - 7 years

Detroit, MI
The Sr. Director of Food and Nutritional Services is an exciting opportunity for an energetic, entrepreneurial manager who is constantly seeking a better way to conduct business.
industry
Business Services
experience
8 - 10 years

Saline, MI
Manager of operations, responsible for developing and executing strategy to meet operating and financial goals. Leads the operations of food service accounts by ensuring areas of responsibility meet objectives and client expectations.
industry
Business Services
experience
Less than 5 years

Taylor, MI
Management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu.
industry
Business Services
experience
Less than 5 years