In this role, you will be responsible for managing programs, policies and practices related to environmental, health and safety compliance, emergency & evacuation, loss prevention, and workers compensation.
In this role, you will be expected to define and implement an effective sales strategy for the assigned territory. She/He will develop a pipeline of opportunities and progress them from lead generation to final closing.The position holder will be expected to achieve a predefined annual sales quota amongst other objectives.
The Safety Manager will be responsible for developing safety programs (Business Continuity, Crisis Management, Workmans Compensation, General Liability) and compliance tools to ensure Disney Store Safety programs are adhered to and maintained.
In this role, you will be conducting scheduled and unscheduled work-site and facility inspections to ensure compliance. The selected candidate will partner with leadership teams to assess workplace safety needs, creating action plans, making recommendations to Plant Manager on corrective measures.
The Site Safety Manager will be responsible for partnering with a site operations team in a Fulfillment Center to execute company safety policies and ensure compliance to all applicable local and regional regulations.
In this role you will be responsible for planning, developing, coordinating, and implementing the companys overall health, and safety programs to ensure compliance with corporate policy and applicable local and Federal laws.
Responsible for developing, implementing, and maintaining new as well as standardized business processes for all safety compliance in TDBU, safety lead to multiple and cross-functional safety related teams.
This position is responsible for developing a corporate Food Safety and Quality Management System and team to ensure employee and consumer safety and welfare and to ensure the wholesomeness and integrity of all product served by Universal Studios Hollywood. This position works in accordance with the companys values and promotes the development of a strong culture of integrity, respect, service, and food safety.