Job Market Guide: Executive Chef jobs in IL

Competition
Desired Skills
Years of Experience
Years of Experience distribution graph for Executive Chefs in IL. Executive Chefs in IL have between ${} and ${} years of experience, averaging $${} years of experience.

10 Executive Chef jobs in IL

Chicago, IL
In this role, you will conduct audits at food distribution centers using second party and GFSI benchmarked schemes such as IFS Logistics and BRC Storage and Distribution.
industry
Audio / Video
experience
5 - 7 years

CHEF Architect

$100K - $225K - Deerfield, IL
In this role, the selected candidate will work closely with Developers, Engineers, Product and Site Managers and other members of a technology team to meet the needs of the organization to stay competitive - from the infrastructure up to the highest level of applications.
industry
IT Consulting/Services
experience
15+ years

$77K - $110K - Chicago, IL
As R&D Food Technologist independently develop products and processes to keep products competitive and profitable; evaluate food ingredients, new technologies and processing equipment Provide technical services to operations as requested.
industry
Food & Beverage
experience
5 - 7 years

$90K - $200K - Joliet, IL
Searching an individual to participate in sales and marketing strategies and activities for fundamental food ingredients that Consumer Prepared Packaged Food companies rely on to manufacture their products.
industry
Business Services
experience
5 - 7 years

$106K - $126K - Chicago, IL
The ideal candidate has experience in these types of places and is comfortable dealing with Sanitation Supervisors, Production Managers, Food Safety Technicians, Line Managers, etc.
industry
Manufacturing / Packaging
experience
5 - 7 years

Chicago, IL
In this role you will complete a paid training program that includes job shadowing, e-learning modules, structured field activities, and customized classroom style training.
industry
Energy & Environmental Services
experience
Less than 5 years

$60K - $70K - IL
In this role, you will be responsible to provide clear and timely communication, raise issues and risks, and develop contingency plans leveraging your strong project management.
industry
Manufacturing / Diversified
experience
Less than 5 years

Executive Chef

Chicago, IL
This key leadership position is directly responsible for the successful operation of the Culinary Department in an Acute Care Hospital.
industry
Patient Care
experience
Less than 5 years

Executive Chef

Evanston, IL
This key leadership position is directly responsible for the successful operation of the Culinary Department in an Acute Care Hospital.
industry
Patient Care
experience
Less than 5 years