Job Market Guide: Executive Chef jobs in Harrisburg-Lancaster-Lebanon-York

Competition
Desired Skills
Years of Experience
Years of Experience distribution graph for Executive Chefs in Harrisburg-Lancaster-Lebanon-York. Executive Chefs in Harrisburg-Lancaster-Lebanon-York have between ${} and ${} years of experience, averaging $${} years of experience.

13 Executive Chef jobs in Harrisburg-Lancaster-Lebanon-York

Food Safety Analyst

Arlington, VA
The QA Analyst will be responsible for assisting day to day analytics tasks within the Quality Assurance department; the primary responsibilities include: scheduling sample shipments, reviewing and evaluating third party laboratory reports, and organizing laboratory test procedures. Apply knowledge of food science, food chemistry, food microbiology, and chemistry in meeting business needs.
industry
Food & Beverage
experience
Less than 5 years

Executive Chef 3

Haddon Township, NJ
In this role, the selected candidate designs, supervises, coordinates and participates in activities of cooks and other kitchen personnel in the largest accounts or in an account requiring a highly skilled Executive Chef.
industry
Business Services
experience
Less than 5 years

Executive Chef

Harrisburg, PA
In this role, the selected candidate will monitor and schedule cleaning and maintenance routines for all food services areas and kitchen equipment to maintain high sanitation/safety standards.
industry
Business Services
experience
5 - 7 years

Philadelphia, PA
In this role, the selected candidate will ensure consistent standards and techniques are applied to the preparation and presentation of food items; manage and train kitchen employees.
industry
Business Services
experience
Less than 5 years

$50-100k+ - Baltimore, MD
The selected candidate will be driving parts sales through customer relations and serious marketing efforts.
industry
Consulting
experience
Not Specified

Chef - LifeWorks

Oxon Hill, MD
In this role, the selected candidate will ensure consistent standards and techniques are applied to the preparation and presentation of food items; manage and train kitchen employees.
industry
Business Services
experience
Less than 5 years

Philadelphia, PA
In this role, the selected candidate will be responsible for managing process of purchasing, receiving, and managing food production activities in compliance with the company Healthcare food production systems.
industry
Business Services
experience
8 - 10 years

$70K - $85K - West Chester, PA
In this role, the selected candidate will investigate faulty equipment and diagnose cause of problem; install machinery and teach clients to operate equipment.
industry
Business Services
experience
Less than 5 years

Food Safety Analyst

Washington, DC
The QA Analyst will be responsible for assisting day to day analytics tasks within the Quality Assurance department; the primary responsibilities include: scheduling sample shipments, reviewing and evaluating third party laboratory reports, and organizing laboratory test procedures. Apply knowledge of food science, food chemistry, food microbiology, and chemistry in meeting business needs.
industry
Food & Beverage
experience
Less than 5 years

Newark, DE
In this role, the selected candidate will ensure consistent standards and techniques are applied to the preparation and presentation of food items; anage and train kitchen employees.
industry
Business Services
experience
Less than 5 years

$60K - $90K - Philadelphia, PA
Searching a Field Service Technician with experience in the installation, maintenance and repair of industrial packaging machinery used in a variety of industries.
industry
Business Services
experience
Less than 5 years

Executive Chef 3

Camden, NJ
In this role, the selected candidate designs, supervises, coordinates and participates in activities of cooks and other kitchen personnel in the largest accounts or in an account requiring a highly skilled Executive Chef.
industry
Business Services
experience
Less than 5 years

$77K - $110K - Baltimore, MD
As R&D Food Technologist independently develop products and processes to keep products competitive and profitable; evaluate food ingredients, new technologies and processing equipment Provide technical services to operations as requested.
industry
Food & Beverage
experience
5 - 7 years