Job Market Guide: Director of Dining Services jobs in Greenville-Spartanburg-Asheville-Anderson

Competition
Desired Skills
Years of Experience
Years of Experience distribution graph for Director of Dining Servicess in Greenville-Spartanburg-Asheville-Anderson. Director of Dining Servicess in Greenville-Spartanburg-Asheville-Anderson have between ${} and ${} years of experience, averaging $${} years of experience.

2 Director of Dining Services jobs in Greenville-Spartanburg-Asheville-Anderson

Spartanburg, SC
In this role, the selected candidate must have excellent knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation.
industry
Business Services
experience
5 - 7 years

Greenville, SC
In this role, the selected candidate will purchase all food and manage inventories, ensuring effective cost controls and vendor service and quality; consult with chefs and cooks to develop and maintain pleasing and nutritious menus for residents.
industry
Misc. Healthcare
experience
Less than 5 years