The Project Engineer is responsible for Leading or assisting all activities involved with capital projects including: budgeting, design, specifying, procurement, installation, and commissioning of food and beverage related projects in order to improve existing processes or creating new ones.
In this role, you will adept at multitasking. Knowledge of a variety of mechanical engineering applications, and autocad is required. P.E. In california is mandatory. Telecommunications experience a plus.
In this role, your activities include testing, building and debugging prototypes and experiments, collaborating with internal and external partners across many disciplines, and constantly learning and applying new skills to develop new technologies and products.
In this role you will design and manufacturing support, to take responsibility of driving new systems into production and serve as a technical focal for design engineering teams, vendor issues, and production support in order to bring new products to market .