The Category Manager is responsible for providing the integration of syndicated information into graphical presentations and/or category management business reviews across functions within the assigned marketing area.
Responsible for working effectively with Marketing Trade Sales Operations and Customer Teams to deliver innovation concepts that can be sold to assigned customers is executable in-store and consistent with the Brand strategy.
The Sr. Category Marketing Manager role is a general management position focused on growth and profitability of product categories in foodservice. Primary responsibility is to develop, implement, and execute the product category strategies to achieve the objectives of the company's annual and long range business plan.
Evaluate and understand any inventory, capacity, and/or quality issues at the plant and product level responsible for optimizing product assortments and discontinuing inefficient items includes somedegree of travel: plant visits, customer visits, sales meetings, conferences, and trade events.