Job Market Guide: Executive Chef jobs in Flint-Saginaw-Bay City

Competition
Desired Skills
Years of Experience
Years of Experience distribution graph for Executive Chefs in Flint-Saginaw-Bay City. Executive Chefs in Flint-Saginaw-Bay City have between ${} and ${} years of experience, averaging $${} years of experience.

4 Executive Chef jobs in Flint-Saginaw-Bay City

Executive Chef

Frankenmuth, MI
In this role, the selected candidate will be responsible for the successful management of all aspects of the culinary and dining department; retail sales, special events planning, food costs and inventory control, safety and sanitation, and maintaining excellent resident, customer and employee satisfaction.
industry
Business Services
experience
5 - 7 years

$70K - $90K - Grand Rapids, MI
In this role you will be responsible for driving improvements within the facility. This will include leading operational throughput initiatives to support plant operations as well as identifying, developing, and managing projects.
industry
Food & Beverage
experience
Less than 5 years

Executive Chef Partner

$70K - $90K - Troy, MI
The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability.
industry
Restaurants & Food Services
experience
5 - 7 years

$106K - $126K - Grand Rapids, MI
The ideal candidate has experience in these types of places and is comfortable dealing with Sanitation Supervisors, Production Managers, Food Safety Technicians, Line Managers, etc.
industry
Manufacturing / Packaging
experience
5 - 7 years