Job Market Guide: Food Service Director jobs in Chicago

Competition
Low
0.172015
Based on job seekers per open jobs
Desired Skills
Years of Experience
Years of Experience distribution graph for Food Service Directors in Chicago. Food Service Directors in Chicago have between ${} and ${} years of experience, averaging $${} years of experience.

4 Food Service Director jobs in Chicago

Chicago, IL
Responsible for creating, implementing and managing of Brookdale's culinary programs in compliance with all federal, state and local regulations.
industry
Managed Care & Health Insurance
experience
8 - 10 years

Chicago, IL
Manager of operations, responsible for developing and executing strategy to meet operating and financial goals. Leads the operations of food service accounts by ensuring areas of responsibility meet objectives and client expectations.
industry
Manufacturing / Diversified
experience
5 - 7 years

Racine, WI
You will be responsible for managing client relations, along with ensuring that the food offered to the customers is of superior quality.
industry
Food & Beverage
experience
Not Specified

Chicago, IL
Establish and maintain food production systems (PRIMA) and procedures for the ordering, receiving, storing, preparing, and serving of food related products.
industry
Business Services
experience
5 - 7 years