Job Market Guide: Food Service Director jobs in Charlottesville

Competition
Desired Skills
Years of Experience
Years of Experience distribution graph for Food Service Directors in Charlottesville. Food Service Directors in Charlottesville have between ${} and ${} years of experience, averaging $${} years of experience.

7 Food Service Director jobs in Charlottesville

Washington, DC
Management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu.
industry
Business Services
experience
Less than 5 years

Washington, DC
Management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu.
industry
Business Services
experience
Less than 5 years

Washington, DC
Management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu.
industry
Business Services
experience
Less than 5 years

Reston, VA
Ensure that all associates demonstrate an aggressive hospitality (respect) orientation toward customer and clients.
industry
Business Services
experience
5 - 7 years

Washington, DC
Management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu.
industry
Business Services
experience
Less than 5 years

Harrisonburg, VA
Manager of operations, responsible for developing and executing strategy to meet operating and financial goals. Leads the operations of food service accounts by ensuring areas of responsibility meet objectives and client expectations.
industry
Business Services
experience
Less than 5 years

Washington, DC
Management position, responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared food from a menu.
industry
Business Services
experience
Less than 5 years