s a Plasma Center Quality Manager , you will adapt to a fast-paced and deadline-driven environment, learn about daily management, supervise Quality Associates, and ensure compliance with all applicable policies and regulations within our industry.
In this role, you will be responsible for the daily management of all activities of the FSQA department to include food safety programs, specification adherence and product quality for poultry products within their assigned facility.
The manager accomplishes department objectives by managing staff, planning and evaluating department activities. The Quality Control Manager oversees all software testing, ensuring the adequacy of testing scopes and methodologies.
In this position, you will manage the quality function, including in-process, final, and layout inspection. Oversee all departmental activities to achieve cost, productivity, safety, and quality objectives.